吕梁野山坡食品有限责任公司

吕梁野山坡食品有限责任公司是一家以沙棘、梨果、红枣等蔬果产品综合研制、收购、生产、销售为主体的科技型民营企业，位于文水县开栅镇，于2001年7月成立，注册资金7157万元，现有资产2亿元，占地200亩，建筑面积2万平方米。经过二十多年的不断创新和奋进，公司相继被评定为农业产业化国家重点龙头企业、国家林业重点龙头企业、农业产业化省级重点龙头企业、山西省著名商标企业、山西省农业标准化示范区等，相继取得HACCP质量体系认证、有机认证、美国FDA认证及2020年巴拿马万国博览会金奖等。 公司目前拥有先进的生产流水线20条及深加工线2条，年生产能力10万吨。产品销售遍布全国各地，终端产品在山西省保持70%以上的市场覆盖率，沙棘原汁等原料已出口至美国、德国、加拿大、澳大利亚、日本、韩国。 公司建有研发中心一所，同时设有国家级学会服务站、国家林业和草原局沙棘工程技术研究中心饮品研发部、山西省食品工业研究所合作开发基地、山西省林业科学研究院产学研联盟单位等。公司开发新产品7项、进行工艺改进13项、企业拥有实用新型专利2项、发明专利5项、外观专利14项，软件著作3项，版权设计3项，沙棘膏制作工艺被评为吕梁市非物质文化遗产。 Lyuliang Yeshanpo Food Co., Ltd.​ is a technology-driven private enterprise specializing in the comprehensive R&D, procurement, production, and sales of fruit and vegetable products such as sea buckthorn, pear, and jujube. Located in Kaizha Town, Wenshui County, the company was established in July 2001 with a registered capital of RMB 71.57 million. It currently holds total assets of RMB 200 million, occupies a land area of 200 mu (~33 acres), and has a floor area of 20,000 square meters. Through over two decades of continuous innovation and dedication, the company has been recognized successively as a National Key Leading Enterprise in Agricultural Industrialization, a National Key Leading Enterprise in Forestry, a Provincial Key Leading Enterprise in Agricultural Industrialization, a Sha